The hypoglossal nerve innervates all of the following muscles EXCEPT for the:
The hypoglossal nerve (CN XII) is a purely motor nerve which innervates muscles of the tongue.
Cranial Nerve | Hypoglossal Nerve (CN XII) |
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Key anatomy | Arises from medulla, exits skull through hypoglossal canal |
Function | Motor: all intrinsic and extrinsic muscles of tongue (except for palatoglossus) |
Assessment | Power and symmetry of tongue, tongue protrusion to look for deviation |
Clinical effects of injury | Hemiparalysis of tongue with wasting and fasciculations, tongue deviation towards weak side |
Causes of injury | Penetrating trauma, tumours, meningitis, extension of middle ear infection |
The hypoglossal nerve arises from the medulla and passes laterally across the posterior cranial fossa within the subarachnoid space before emerging from the cranial cavity via the hypoglossal canal. It then passes inferiorly to the angle of the mandible and moves in an anterior direction to enter the tongue.
It innervates the hyoglossus, the genioglossus, the styloglossus and all of the intrinsic muscles of the tongue (i.e. all the muscles of the tongue except for the extrinsic palatoglossus muscle innervated by the vagus nerve).
The hypoglossal nerve is assessed by:
Isolated hypoglossal nerve injury is relatively uncommon. Possible causes include penetrating traumatic injuries, tumours (e.g. metastases, neurofibroma, cerebellopontine angle lesions), meningitis and infection from the middle ear spreading into the posterior fossa.
In CN XII palsy there is hemiparalysis of the tongue associated with muscle wasting and fasciculations. The tongue deviates towards the weak side upon protrusion due to the unopposed action of the opposite genioglossus.
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Biochemistry | Normal Value |
---|---|
Sodium | 135 – 145 mmol/l |
Potassium | 3.0 – 4.5 mmol/l |
Urea | 2.5 – 7.5 mmol/l |
Glucose | 3.5 – 5.0 mmol/l |
Creatinine | 35 – 135 μmol/l |
Alanine Aminotransferase (ALT) | 5 – 35 U/l |
Gamma-glutamyl Transferase (GGT) | < 65 U/l |
Alkaline Phosphatase (ALP) | 30 – 135 U/l |
Aspartate Aminotransferase (AST) | < 40 U/l |
Total Protein | 60 – 80 g/l |
Albumin | 35 – 50 g/l |
Globulin | 2.4 – 3.5 g/dl |
Amylase | < 70 U/l |
Total Bilirubin | 3 – 17 μmol/l |
Calcium | 2.1 – 2.5 mmol/l |
Chloride | 95 – 105 mmol/l |
Phosphate | 0.8 – 1.4 mmol/l |
Haematology | Normal Value |
---|---|
Haemoglobin | 11.5 – 16.6 g/dl |
White Blood Cells | 4.0 – 11.0 x 109/l |
Platelets | 150 – 450 x 109/l |
MCV | 80 – 96 fl |
MCHC | 32 – 36 g/dl |
Neutrophils | 2.0 – 7.5 x 109/l |
Lymphocytes | 1.5 – 4.0 x 109/l |
Monocytes | 0.3 – 1.0 x 109/l |
Eosinophils | 0.1 – 0.5 x 109/l |
Basophils | < 0.2 x 109/l |
Reticulocytes | < 2% |
Haematocrit | 0.35 – 0.49 |
Red Cell Distribution Width | 11 – 15% |
Blood Gases | Normal Value |
---|---|
pH | 7.35 – 7.45 |
pO2 | 11 – 14 kPa |
pCO2 | 4.5 – 6.0 kPa |
Base Excess | -2 – +2 mmol/l |
Bicarbonate | 24 – 30 mmol/l |
Lactate | < 2 mmol/l |