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Time Completed: 02:21:09

Final Score 80%

144
36

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Microbiology

Pathogens

Question 18 of 180

Regarding Staphylococcus aureus, which of the following statements is CORRECT:

Answer:

Some strains of Staphylococcus aureus produce food poisoning-causing enterotoxin. Staphylococcus aureus is characterised by its production of coagulase which converts plasma fibrinogen into fibrin, and hence clots plasma. Asymptomatic carriage is very common and spread usually occurs via direct contact. It is not the most common cause of community acquired pneumonia.
Microorganism Staphylococcus Aureus
Gram stain Gram positive
Shape Cocci (clusters)
Catalase Positive
Coagulase Positive
Oxygen requirements Facultative anaerobe
Additional features Produces exotoxin
Reservoir Skin, nasopharynx and fomites
Common diseases Skin & joint infections, device related infection, infective endocarditis, toxic shock syndrome, scalded skin syndrome, toxic epidermal necrolysis, food poisoning

Staphylococcus aureus is a catalase-positive, coagulase-positive, beta-haemolytic, Gram positive coccus found in grape-like clusters.

Transmission

Asymptomatic carriage of S. aureus is found in up to 40% of healthy people, in the nose, skin, in particular the axilla and perineum, in the gastrointestinal tract and the vagina. Organisms may spread and cause endogenous infection where there is lowered host resistance.

Exogenous spread is via direct skin contact or indirect contact by clothing or other fomites or by respiratory droplet transmission.

Clinical Disease

Staphylococcus aureus causes a wide range of infectious diseases:

  • Primary skin infection (e.g. impetigo, paronychia, abscess, cellulitis)
  • Secondary skin infections (e.g. in eczema, surgical wounds, intravenous devices)
  • Pneumonia (may follow influenza or measles, typically cavitating)
  • Endocarditis (most common cause of acute IE, rapid and destructive, associated with intravenous drug use or colonisation of intravenous devices)
  • Osteomyelitis
  • Septic arthritis
  • Septicaemia

Exotoxin-mediated syndromes include:

  • Scalded skin syndrome
  • Toxic shock syndrome
  • Food poisoning

Methicillin Resistant Staphylococcus Aureus (MRSA) is increasingly prevalent and causes the same range of infections as susceptible isolates. Hospital acquired MRSA is associated with antibiotic use, prolonged hospitalisation, surgical site infection, intensive care, haemodialysis and device related infections.

Treatment

Flucloxacillin is usually the antibiotic of choice to treat methicillin-susceptible strains and vancomycin or teicoplanin the agents of choice to treat MRSA.

Prevention

Patients colonised with MRSA should be isolated in a side room with barrier nursing. Carriage may be eliminated by using topical chlorhexidine body wash and mupirocin nasal ointment.

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  • Biochemistry
  • Blood Gases
  • Haematology
Biochemistry Normal Value
Sodium 135 – 145 mmol/l
Potassium 3.0 – 4.5 mmol/l
Urea 2.5 – 7.5 mmol/l
Glucose 3.5 – 5.0 mmol/l
Creatinine 35 – 135 μmol/l
Alanine Aminotransferase (ALT) 5 – 35 U/l
Gamma-glutamyl Transferase (GGT) < 65 U/l
Alkaline Phosphatase (ALP) 30 – 135 U/l
Aspartate Aminotransferase (AST) < 40 U/l
Total Protein 60 – 80 g/l
Albumin 35 – 50 g/l
Globulin 2.4 – 3.5 g/dl
Amylase < 70 U/l
Total Bilirubin 3 – 17 μmol/l
Calcium 2.1 – 2.5 mmol/l
Chloride 95 – 105 mmol/l
Phosphate 0.8 – 1.4 mmol/l
Haematology Normal Value
Haemoglobin 11.5 – 16.6 g/dl
White Blood Cells 4.0 – 11.0 x 109/l
Platelets 150 – 450 x 109/l
MCV 80 – 96 fl
MCHC 32 – 36 g/dl
Neutrophils 2.0 – 7.5 x 109/l
Lymphocytes 1.5 – 4.0 x 109/l
Monocytes 0.3 – 1.0 x 109/l
Eosinophils 0.1 – 0.5 x 109/l
Basophils < 0.2 x 109/l
Reticulocytes < 2%
Haematocrit 0.35 – 0.49
Red Cell Distribution Width 11 – 15%
Blood Gases Normal Value
pH 7.35 – 7.45
pO2 11 – 14 kPa
pCO2 4.5 – 6.0 kPa
Base Excess -2 – +2 mmol/l
Bicarbonate 24 – 30 mmol/l
Lactate < 2 mmol/l

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